Marlene
Assortment
Standard varieties
Royal Gala
Golden Delicious
Granny Smith
Stayman Winesap
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Red Delicious
Fuji
presented by Marlene®
SweeTango™
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yello®
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Royal Gala
Golden Delicious
Fuji
Granny Smith
Red Delicious
Braeburn
GoldRush
Pinova
Topaz
Recipes
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25 years Marlene®
Discover the anniversary look!
main dish
WHOLEMEAL SPELT PASTA
25 years Marlene®
Discover the anniversary look!
preparation time
up to 25 min.
difficulty
medium
apple
Golden Delicious
Ingredients
serves 4
400 g of wholemeal spelt pasta (fusilli)
2 peeled and diced Golden Delicious apples
2 white onions
1 fresh turmeric root (about the size of a finger)
4 smoked trout fillets
Olive oil
Salt and pepper
WHOLEMEAL SPELT PASTA WITH APPLES, ONIONS, TURMERIC ROOT AND SMOKED ALPINE TROUT
Preparation
Slice the onion and fry it in olive oil together with the sliced turmeric root (with the skin) until they turn transparent yellow.
After around 5 minutes, add the diced apple and brown.
Cut the trout fillets into thin ½ cm strips and briefly add them to the mix.
Then season with salt and pepper to taste and sauté everything.
Add the spelt pasta (already cooked according to the directions) and serve hot.
show more
dessert
APPLE-FLAVOURED PANNA COTTA
dessert
RED CABBAGE AND APPLE TART
main dish
POTATO AND APPLE FRITTERS
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