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Apples' assortment

EACH TO THEIR OWN APPLE

The particular climate of South Tyrol - Südtirol is key to the richness of the Marlene® range. All of the varieties are notable for their fresh aroma, firm and crunchy flesh, and stunning colours. Apples to suit all tastes.
Join us on a culinary journey.
The Marlene® Aroma Wheel now offers you an even greater pleasure by enabling you to explore the complex aromas, textures and flavours of every variety of apple. Just click “Aroma Wheel". There’s now a fascinating new function for you to use: the “flavour combinations” button offers ideas for creative recipes and inspired pairings for fresh, exciting ways to enjoy and savour every variety. Try it now and start your culinary journey with Marlene®.
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SUSTAINABLE FRUIT GROWING

The fruit growers of South Tyrol - Südtirol traditionally attribute the utmost importance to the integrity of their products and respect for the environment. A group of apple growers from South Tyrol - Südtirol adopted the natural method of integrated production back in 1989, blazing an innovative new trail. Today, integrated production is a consolidated practice in the South Tyrolean fruit-growing sector.

All Marlene® apples are cultivated with the utmost care, passion and respect for the environment, and are subject to stringent controls. The seven standard Marlene® varieties Gala, Golden Delicious, Granny Smith, Stayman Winesap, Braeburn, Red Delicious and Fuji carry the EU “South Tyrolean Apple PGI” (Protected Geographical Indication) label, proof that they originate from South Tyrol - Südtirol.


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presented by Marlene®
News explosions of flavour
The Marlene® range has been expanded recently and now the Marlene® brand also includes the yello®, SweeTango™, RedPop® and Giga® apples. All of these apples stand out for their unique flavour and add a new dimension to the wide range of Marlene® products.
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ORGANICALLY-FARMED SOUTH TYROLEAN APPLES
Bio Marlene®-branded apples are the product of the commitment and passion of the fruit growers that have chosen to practice organic farming methods. All activities in the orchard are carried out with the ambitious goal of bringing only the best that Mother Nature has to offer to the tables of consumers.
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