THE RIGHT APPLE FOR EVERY TASTE!

In the ideal climate of Alto Adige, Marlene® apples acquire the fresh fragrance, rich taste, firm and crunchy texture and beautiful colour that makes them so appealing! Discover the 7 Marlene® varieties, all guaranteed by the “Mela Alto Adige IGP” mark.  

 

FUJI

Characteristics and uses:
highly valued as a raw apple for its crunchiness and sweetness, ideal for cakes and desserts.

Appearance:
pink-light red to dark red in colour, lightly striped, on a yellow-green base. Round; medium-large in size. Off-white flesh.

Flesh:
very crunchy, firm and juicy; high sugar content (between 12 and 15 brix) that can cause slight vitrescence.

Taste:
sweet and highly flavoured.

On sale:
from October to May.  

 

Fuji is the flagship variety for the new Marlene® snacks project.  



A HEALTHY SNACK


Discover our 2 tasty snacks  


A MARLENE® A DAY...

Ideas for making the most of the surprisingly beneficial properties of apples.  


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